We import and market European leeks
since the winter of 2000. Even though they are similar in terms of
quality, European leeks are very different from those cultivated
in Québec. Their scape (white part of the leek) is longer, their
width is smaller and they have a sweeter taste. During the winter
season, they are easily distinguished on our supermarket shelves
by their incredible quality. Leek importation allows our company
to commercialize sliced leeks all year long.
